Jollof Rice is a popular easy-to-cook dish well-loved in West Africa. Jollof Rice dish is normally made with hot chili peppers along with tomatoes, African curry powder and a variety of herbs and spices to achieve fluffy, spicy rice fit to serve any occasion. It is one of the most popular African recipes outside of Africa, so often served in African homes.
Fufu is a staple food in many countries in West Africa, Central Africa, and Caribbean. Traditionally it can be made with starchy food like cassava,
yams or plantains