Akabanga – 100ml


Indulge in the fiery flavor of Rwanda with Akabanga Spicy Chilli Oil. Carefully crafted from sunflower oil and scotch bonnet peppers, this condiment offers the perfect balance of heat and flavor to elevate your dishes.

SKU: SVA-1686485106427 Category:


Akabanga, Rwandan chili oil, has charmed spice lovers worldwide. This unique condiment is carefully blended from the best sunflower oil and spicy scotch bonnet peppers for optimum heat and flavor. Its unique dropper bottle ensures exact spice application in every dish.

  • Akabanga chili oil is a culinary treasure that delivers Rwandan flavor to your cooking. Akabanga uses scotch bonnet peppers chosen for their intensity and fruitiness. Sunflower oil’s impartial taste makes it an adaptable fix for some foods. Akabanga is the ideal secret ingredient for flavor experimenters, conferring intensity to soups, stews, marinades, and sauces.
  • The way Akabanga enhances cuisine without dominating it is unique. The powerful but controllable heat brings out your meals’ natural flavors. Chefs and home cooks love it because it elevates simple recipes. Akabanga will become a pantry staple for spice lovers and those wishing to spice up their meals.
  • For chili oil beginners, Akabanga is ideal. For beginners and experienced spice enthusiasts, its dropper bottle form makes it easy to adjust heat in recipes. Several drops can make a plain dish delicious, while a substantial amount would please even the most avid heat seekers.
  • Akabanga is revered for its health benefits and culinary purposes. Chilli peppers contain capsaicin, a cancer prevention agent and calming. Akabanga is a tasty way to get these advantages while enjoying Rwandan cuisine.
  • Akabanga chili oil adds heat and flavor to your cuisine and tastes like Rwanda. Akabanga will become an essential element of your cooking, whether you use it to marinate, sprinkle on pizza, or stew.
Additional information

Additional information

Weight0.1 kg
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